We was there on friday morning, ideal soon after opening eleven:00, I used to be taking kanel and a few Peculiar ball which was burned and tasted not very good, kanel was Okay, my Good friend was having cooked cheese cake and was seeking ok.

In case you reserve the chef's table to the evening, you may get a better take a look at how the magic comes about. Norway's major sommelier, Henrik Dahl Jahnsen, who acquired the Michelin Sommelier Award in 2021, will guarantee the best possible wine pairings.

Bula Neobistro, situated in Trondheim, is a stylish and eclectic dining establishment run by renowned chef Renee Fagerho. The restaurant provides a singular dining experience with shock 5- or ten-class menus that hold visitors guessing until finally they get there.

– Vi ønsker at Olavstorget skal være en akselerator for nye matkonsepter i byen vår. De som lykkes med sine konsepter, skal starte egne restauranter og være bedre rustet til det etter at de har vært hos oss

Speilsalen can be a renowned cafe situated in Trondheim's Britannia Lodge, which reopened immediately after A 3-calendar year renovation. The dining location is known for its refined menu and carefully curated wine list, featuring a hugely choreographed expertise with tuxedoed servers and meticulously plated dishes.

Speilsalen is open for bookings up to a few months beforehand, however, if you want to to prepare even further forward chances are you'll benefit from one among our two overnight offers:

High-quality Hotel Skifer: A lodge cafe in Oppdal with the open kitchen area in which you can watch the cooks develop scrumptious foods.

Through your continue to be at Britannia you could indulge in a number of the resort's finest cuisine, through the comfort of the home. Selections vary from Anyone's favourite, Breakfast in Mattress, to midnight snacks and in many cases non-public banquets.

We also had two tonkatsu noodles (1 with additional pork neck) and three tantanmen. The noodles had been cooked just right, using a wonderful bite, and all of us cherished the onsen eggs. The tantanmen was pleasant with a hint of spice, while the tonkatsu broth was just a little salty. Price ranges are sensible for Norway and parts had been fantastic.

The beef expected no knife and melted with your mouth. The herring (right Yggdrasila Fine dining Trondheim after consuming a great deal of herring in Norway) was in some way so delectable and distinctive in its flavor. The lamb dumplings in such a tasty broth. After the meal we enjoyed the clean baked desserts. The basque cheesecake was excellent with no remaining extremely sweet. It absolutely was best. When the meal was completed the joy turned to some bittersweet melancholy as we understood the one strategy to take in this food items all over again can be to return to Trondheim. It truly is my desire to try to eat All those dishes once more shortly. What a beautiful assortment of people who build the food stuff and warm ambiance of the cafe.

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Nice ambiance but beneath normal ramen. Noodles are certainly not home made and also the soup is simply too salty. Selling prices usually are not wonderful.

Pork belly wasn’t quite flavourful either. I think this place passes for an honest ramen position in Trondheim but if you’ve travelled and eaten additional authentic ramen then this will probably disappoint.

The team in this location is good. The pizzas are amazing and if you are a bunch of min 6 people it is best to consider the pizza bonanza. There you get several different clean and incredible pizzas.